Scandinavian Rainbow Trout (Ochorhynctus mykiss) Oil is a premium fish oil that sets the benchmark for environmental sustainability, nutritional quality, as well as freshness and purity. The world’s first certified organic fish oil is now available in softgel capsules.
Produced within hours at the source using a gentle process creating fresh, non-oxidised oil with a full spectrum of naturally-occurring fatty acids.
Completely sustainable and socially-responsible fish source. Green practices ensure zero waste and low carbon footprint.
The inland fresh water source ensures complete environmental control. Organically controlled inland waters; no chemical or industrial refining and naturally free from heavy metals.
Note: fish gelatin capsule shells have not yet been approved for organic derogation by DEFRA, therefore this supplement cannot be fully certified as organic by the Soil Association, even though the oil itself is certified.
As a food supplement, take two capsules daily with food, or as directed by your healthcare practitioner.